Thursday, 11 January 2018

Greetings from Blyth

Thursday, 11 January 2018



Dear Members,

On behalf of everyone at the Club, I would like to wish you all a Happy New year and 
prosperous 2018. Thank you for your support on and off the course in 2017.

We are confident that 2018 will be a great year at The Club. It certainly is a busy start to 
the year. We thank you in advance for your patience and consideration when it comes 
to making tee-time reservations, we will do everything we can to accommodate our 
members’ needs during this period.



Champagne Breakfast @ The Club

What a great turn out for our Champagne breakfast on the 24th December. With the 
children enjoying the funs of a jumping castle, the adults allowed themselves to relax and 
enjoy a sumptuous breakfast at the Club.
 

New Year’s Eve Function

Thank you to all who supported us for this year's New Years Eve function. As our head 
Chef Pierre Fourie pulled out all the stops with a superb five course meal, 
as everyone listened to the varied repertoire of Vos Bekker & Co.

It was unfortunate that we received quite a few last-minute cancellations due to various 
reasons. To ensure better participation for next year’s event, we will be sending out a 
survey in the coming months so that we can improve/change things accordingly to 
ensure that next year’s function is better than ever.
 

New Year’s Day 9 Holes

With the Club closed on New Year’s Day, it allows our hard-working staff to all take a 
little time and spend it with their families. Our members take this opportunity to rally 
around and create their own fun. With the ever popular 9-hole competition, 
shoot-out to the 18th Green, and the inevitable bring and braai, the year was 
certainly started in true Erinvale spirit!
 

Cap & DOG Challenge

Our Club Captain, Dean and I are so looking forward to what awaits us... 
With both our games finely honed, we are ready to take on all challengers! 
With all the dates booked out up to May, we will be releasing further slots to 
take on the Cap & DOG in due course. I personally am looking forward to 
meeting and playing with different members and having some fun along the way. 
May the best team win.

Wine List Change


Erinvale is perfectly situated when it comes to wine. With so many great farms 
and estates on our doorstep, we feel that our wine listing at the Club should 
support and reflect this beautiful area. In our quest to provide a varied and 
quality wine list, we will be revising our listings. We have started with a 
few blind tastings with our club team, to select our new wines to go join our
trusted favourites on the wine list. We hope you will like the changes as we continue 
to bring our members good quality wines at affordable prices.

Kid’s Workshop

A big thank you to Shona Ferriman for arranging a Junior Origami Workshop at the 
club in December, what great fun was had! It certainly was great to have these 
paper folding experts around the club learning the art.
 

Pizza Night @ The Club


Wednesday nights are now officially Pizza Night!

For not only members, but anyone staying or living on the Erinvale estate. 
Wednesday’s are fast becoming recognised as Pizza Night. With our 
“Create your own Pizza” concept, you choose what you would like on your pizza. 
Various traditional and exotic toppings are available, all tastes are catered for...
Why not invite a neighbour or friend and support the club on Wednesday? 
Children can choose two toppings and eat for free.

Water Restrictions
I am sure you are aware that we now enter in to level 6 water restrictions in 
the Cape Town area. We will appreciate if you can assist us further in reducing 
the amount of water we use at the Club. We have seen a slight reduction with 
the various actions that we have taken so far, thank you for this.

However, it is evident that we need to do more if we are going to meet the new 
recommended guidelines. We will soon receive proposals from two independent 
experts as to how we can better manage our water usage. This will include, 
not only reducing our usage, but the harvesting of rain water and the recycling 
of our grey water.

Practice Facility
Discussions have started with our team as to how we can improve our practice 
facility at Erinvale. It is important that we uplift this area to offer an improved 
experience for our members and guests. Obviously, there are various ways in 
achieving this, so we are investigating many options. We are also looking at 
ascertaining if there is a need to create a golf academy. These discussions are 
at an early stage. Once we are clearer as to the best way forward, we will 
provide membership with a proposed plan for their feedback/comments before 
anything is implemented.

For your convenience, below an overview of the operational hours of the club

High Season Hours of Operations

Here’s to a great 2018, we look forward to seeing you at the Club in the not too
distant future.

Yours in Golf,

Blyth Reid
General Manager
PGA Director of Golf


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